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Music For Dessert concert series presents The Rigatoni Quartet performing Italian folk songs mixed in with the mazurkas, tarantellas, serenades, and opera overtures enjoyed by the Italian-Americans of the early 1900’s. This music appeals just as much to classical and folk music lovers as it does to those already steeped in the Italian mandolin music tradition. The Rigatoni Quartet is Paul Oorts, Jay Benforado, Gina Bartolotta Faber, and Maria Bartolotta Lostoski on vocals.

The concert will be 45-60 minutes without an intermissioin. No refreshments are served — let the music be your dessert!